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James Beard

Experience a century of food through the life of James Beard, who spoke of the importance of localism and sustainability long before those terms had entered the vernacular. A cookbook author, journalist, television celebrity and teacher, Beard helped to pioneer and expand the food media industry into the billion-dollar business it is today. 

Librarian

Debbie Kaleva's picture
Debbie Kaleva
Contact:
Pictou Campus Librarian
NSCC Pictou Campus Library
39 Acadia Ave.
Stellarton, NS B0K 1S0
Tel: 902-752-7959

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