Skip to main content

Baking & Pastry Arts: Home

Studying in a real kitchen environment, you will learn skills that will provide the basis for a career as a professional baker or pastry chef including the creation of a wide variety of desserts, plating, and chocolate design.

Program Information Page

Live Help

Featured Resources

Art Culinaire eJournal

Culinary Arts Collection database

Licensing Terms

More than 250 major cooking and nutrition magazines, providing access to not only numerous recipes but industry news and practical instruction.


Start your Library search here

Type in keywords or terms. If you know the title of a print or eBook, type that in. If you know the author, that works too.


Suggested Keywords


Food presentation


Cake decorating


Quantity cooking


Cooking, name of country or region


Subject Guide Feedback Form